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Meal frequency and obesity

The frequency and timing of meals can influence weight management, with studies suggesting that consistent meal timing may aid in obesity prevention. Some research shows that eating smaller, more frequent meals may help regulate blood sugar levels and reduce hunger, potentially aiding weight control. Alternatively, intermittent fasting, where eating is restricted to specific hours, has shown promise in reducing body fat and improving metabolic health. Regardless of approach, focusing on balanced meals rich in fiber, lean protein, and healthy fats is key. Adopting a meal pattern that suits individual lifestyles and promotes satiety can support sustainable weight management in obesity.

Committee Members
Speaker at World Obesity and Weight Management Congress 2025 - Russell Rising

Russell Rising

D & S Consulting Services Inc, United States
Speaker at World Obesity and Weight Management Congress 2025 - Jeane Silva

Jeane Silva

Augusta University, United States
Speaker at World Obesity and Weight Management Congress 2025 - F Buck Willis

F Buck Willis

Belize Bible College, Punta Gorda, Belize
WOC 2025 Speakers
Speaker at World Obesity and Weight Management Congress 2025 - Charles Bernard

Charles Bernard

Criteria for Success, Inc., United States
Speaker at World Obesity and Weight Management Congress 2025 - Nicolaus Dahlmann

Nicolaus Dahlmann

Institute for Biometry and Nutrition, Germany
Speaker at World Obesity and Weight Management Congress 2025 - Fabiana Sant Anna Evangelista

Fabiana Sant Anna Evangelista

University of Sao Paulo, Brazil
Speaker at World Obesity and Weight Management Congress 2025 - Colleen Lindsey

Colleen Lindsey

Leading Notes, United States
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